Five recipes, one dropped each week for five weeks, each one taught properly so you actually understand why it works, with real access to me along the way. Skip the guesswork. These are recipes built to impress, without the stress of hoping they'll turn out.
A little visual inspiration












Sound familiar?
Why it matters
The recipes are just the start. What you're really building is the moment someone takes a bite and knows you made it just for them. The cake at your kid's birthday. The dessert you bring to Sunday lunch. The cookies people ask for before they even say hello.
That's what people remember. And somewhere in all that flour and butter, you get to know yourself as someone who creates, who has fun in the kitchen, and who bakes with love. That's the bit that actually matters.
How the workshop works
Every video shows you exactly how, not just what to do, but why it works. One new recipe drops each week over five weeks, so you can bake at your own pace, and you'll finish with recipes you can make again, and share with love and confidence.
Full videos that actually explain things, not just the steps, but the reasons behind them, so it actually sticks.
We know how busy everyone is, so bake it in your own time, across 5 weeks.
Post your bake, ask Nicole your questions, and swap stories with other bakers while your cohort's open.
What's inside
Exclusive recipes you won't find anywhere else, never released before now, freshly perfected just for this workshop.
The impressive appetiser that wows from the first bite.
Simple, elegant, and stunning every time. With my beautiful vanilla buttercream icing.
The only cheesecake you need to know.
The classic everyone asks for, done properly.
Rich, chocolatey, and ruins boxed mix for you forever.
What it's like to bake with me
Let's whip up something special together.
What changes
Is this you?
Inside the Pantry
Every recipe comes with its own video tutorial, and the library keeps growing, with new bonus recipes added every month, for as long as your cohort's open.
6 recipes
4 recipes
5 recipes
6 recipes
From the community
Real comments, straight from the people who watch and bake along.
Thank you, ๐ ๐ฏ this was such great help.
This is just so sweet and wholesome! The little one's will cherish these memories forever. Thanks so much for sharing, the kids did an incredible job and I'm sure they loved the treats they made.
I'm very happy I found your channel! You're awesome!
This looks delicious!!
I watch many channels about cooking, but it is your channel that fascinates me very much, because all the recipes here are as detailed, understandable and interesting as possible. Well, I also wanted to add that the video is very pleasing to the eye. ๐งโ๐ณ ๐
I need to do this โค๏ธ โค๏ธ โค๏ธ
Making this again tonight. Love it! My go to recipe for veggie slice and she's fun. ๐
Can confirm this is absolutely delicious! So different to anything I've tasted before, these flavours are incredible and perfect for Christmas!!! ๐๐๐
Oh my gosh, you are adorable, first time here, subscribed, this looks delicious and so festive. BTW what do you do if there's any leftover, can you reheat it?
Thanks this is exactly what I was looking for!
Great recipe and well presented. Thanks ๐
Looks so so so yum โค๏ธ โค๏ธ Thank u โค๏ธ โค๏ธ
Thanks for sharing! I made it today and the baby loved it ๐ฅฐ ๐
I envy your Aura in the kindest way, I hope my beloved is as giggity as you are when I make these for her.
Exactly ๐ฏ what I'm looking for
Wow and drool
I've never heard of these. Def going to try this
Great recipe. Definitely worth a try ๐ ๐ฏ
Excellent!. Exactly what I was looking for. ๐ I picked up the syrup last week, then found your Channel today. It's been years, can't wait!
been living in america for almost 20 years and was craving these but cant cook. your recipe looks easy enough, cheers!
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Secure your spot today. Everything below is yours the moment the workshop opens.
What's inside
Community and Pantry access run for the 5 weeks your cohort is open. Once that window closes, so does the access, simple as that.

Meet your teacher
Nicole from Le Bon Baker
I spent fifteen years in marketing and communications, and somehow I always found my way back to the kitchen. I've been baking since I was a child, helping my mum, and I've never really stopped.
A decade ago I took a job at a bakery in Canada. What I thought was a normal interview turned out to be a secret cooking test! I still can't quite believe I pulled it off. I ended up baking and decorating hundreds of cakes a day for about a year and a half, and by the time I came home, I realised I wasn't just a home baker anymore.
These days it's me and our twins, Remy and Ivy, keeping me on my toes (chaos guaranteed), and baking is still the thing that makes me feel most like myself. It's always been how I show the people I love that I'm thinking of them, and I want that for you too.
These are the recipes that'll cover you for any occasion, perfected just for this workshop. I can't wait to bake them with you!
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Questions
The workshop is $49, and it begins Monday, 28 September 2026, with one new recipe dropping each week over 5 weeks. Secure your spot now to lock in your place.
If it's not the right fit, just let me know within 7 days of joining and I'll refund you in full, no hard feelings, as long as you haven't gone past the first recipe. In that time you'll already have full access to the 20+ recipe Pantry, the community, direct access to me for questions, and your first workshop recipe, so you'll have a genuine feel for everything before deciding.
No. The videos explain the why behind every step, not just the how, so you're not left guessing.
You bake on your own time. The workshop is pre-recorded, so you can fit it around your life, not the other way round. You're not doing it alone though, you'll have access to me and the community the whole time, to ask questions, get feedback, and share how yours turned out.
You'll get into the Circle community and Nicole's growing recipe library, the Pantry, for as long as your cohort's open. You can ask questions and share your bakes the whole time.
It's tied to this cohort, which runs for 5 weeks. Once that window closes, that access closes with it, so it's worth getting in while you can.
A builder can't build without the right tools, and baking's no different. Most recipes just use the basics you'll already have, though I do prefer you use a digital scale. One recipe uses a food processor, but I'll also show you a manual alternative. You will need electric hand beaters.
Secure your spot now and you're locked in for launch day, Monday 28 September 2026. Five recipes worth being remembered for, and confidence people can taste.
$49 one-time ยท Workshop begins 28 September 2026 ยท Secure checkout via Stripe
A Recipe for Every Occasion
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